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Lee Jang-woo's Healing Meal: Melon Yukhoe Recipe

Nahonsan, I live alone. | actor Lee Jang-woo, beef tartare, chicken soup mukbang, Namhansanseong Baeksuk restaurant

 In the latest episode of I Live Alone, actor Lee Jang-woo showcased his love for food with a unique twist on yukhoe, a traditional Korean raw beef dish. He decided to elevate the classic recipe by incorporating melon, adding a refreshing sweetness that balances the rich flavors of the beef. This creative take on yukhoe reflects his culinary curiosity and desire to explore different flavor profiles.

To make melon yukhoe, thinly slice high-quality beef and mix it with sesame oil, soy sauce, garlic, and a touch of sugar. Then, add diced melon to the mixture for a delightful twist. Serve it chilled with a sprinkle of sesame seeds for an elegant presentation. This dish not only highlights Lee Jang-woo’s food passion but also provides a refreshing option for those looking to try something new.

 

 

Nahonsan, I live alone. | actor Lee Jang-woo, beef tartare, chicken soup mukbang, Namhansanseong Baeksuk restaurantNahonsan, I live alone. | actor Lee Jang-woo, beef tartare, chicken soup mukbang, Namhansanseong Baeksuk restaurant

 

 

Mukbang at Namhan Mountain Fortress: Dak Baek-suk and Deodeok Gui

Nahonsan, I live alone. | actor Lee Jang-woo, beef tartare, chicken soup mukbang, Namhansanseong Baeksuk restaurant

Continuing his culinary journey, Lee Jang-woo also enjoyed a heartwarming meal featuring dak baek-suk (chicken soup) and deodeok gui (grilled codonopsis lanceolata) at Namhan Mountain Fortress Folk House. This restaurant is celebrated for its authentic Korean dishes and offers a tranquil atmosphere, perfect for savoring comforting food while practicing mindfulness.

The dak baek-suk, known for its rich flavor and wholesome ingredients, is priced between $20 and $30. Paired with deodeok gui, this meal exemplifies the essence of Korean comfort food. Lee Jang-woo’s experience here showcases his deep appreciation for traditional flavors and the joy of sharing good food.

Nahonsan, I live alone. | actor Lee Jang-woo, beef tartare, chicken soup mukbang, Namhansanseong Baeksuk restaurant

Nahonsan, I live alone. | actor Lee Jang-woo, beef tartare, chicken soup mukbang, Namhansanseong Baeksuk restaurant

 

 

Namhan Mountain Fortress Folk House: Restaurant Information and Pricing

Nahonsan, I live alone. | actor Lee Jang-woo, beef tartare, chicken soup mukbang, Namhansanseong Baeksuk restaurant

 Namhansanseong Folk House, also known as Sanseong Min Sok Jip, specializes in authentic Korean cuisine, emphasizing local and seasonal ingredients. Located at 581-11 Sangseong-ri, Namhansanseong-myeon, Gwangju, Gyeonggi-do, this restaurant is surrounded by the beautiful scenery of Namhansanseong, enhancing your dining experience.

Here, you can enjoy traditional dishes like Baeksuk (백숙), a comforting boiled chicken dish often prepared with medicinal herbs to create a rich broth. Another highlight is Deodeokgui (더덕구이), featuring grilled mountain asparagus that perfectly complements various meats. Daeji Gukbap (돼지국밥) is another delicious option, consisting of pork soup served with rice, ideal for those looking for a hearty meal. Additionally, you can find healthy tonic foods that incorporate a variety of vegetables and offer nutritious benefits​(

Prices for meals at Namhansanseong Folk House are reasonable, typically ranging from $8 to $20 per dish, making it an excellent spot for those seeking authentic Korean flavors without breaking the bank.

 

 

 

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